Oak Room A La Carte
Salads & Classics
Iceberg Salad
- AED 50
Kale & Cashew
- AED 60
Caesar Salad
- AED 70
Housemade Ricotta
- AED 60
Beef Carpaccio
- AED 160
Lobster Cocktail
- AED 200
Specialty Steaks
Wylarah Full Blood Wagyu Ribeye
- AED 880
USDA Prime Ribeye
- AED 240
Westholme Wagyu Striploin
- AED 350
Black Onyx Striploin
- AED 250
Black Onyx Tenderloin
- AED 350
USDA Prime Tenderloin
- AED 290
Chateaubriand
- AED 550
Westholme Wagyu Tomahawk
- AED 800
Signatures
18 Hour Braised Short Rib
- AED 170
Mac & Cheese
- AED 90
Spatchcock Baby Chicken
- AED 110
House Burger
- AED 120
Fish & Chips
- AED 120
Sides
Green Beans
- AED 30
Steamed Broccoli
- AED 30
Triple Cooked Chips
- AED 30
Triple Cooked Truffle Chips
- AED 50
Sweet Potato Fries
- AED 30
French Fries
- AED 30
Green Salad
- AED 30
Asparagus
- AED 50
Ratte Mashed Potato
- AED 30
Spinach
- AED 50
Sauces
Bearnaise
- AED 20
Green Peppercorn
- AED 20
Cep Sauce
- AED 20
Red Wine
- AED 20
Dessert
Sticky Toffee Date Pudding
- AED 50
Crème Brulee
- AED 40
Eton Mess
- AED 40
Cheese Selection
- AED 70
OAK ROOM BRUNCH
SHARING STYLE
STARTER
KALE & CASHEW
- inluded in 195 aed for brunch
sprouted grains, apple, broccoli (G,N)
HOUSEMADE RICOTTA
- inluded in 195 aed for brunch
aged balsamic, heritage tomato, basil (D,G)
BEEF CARPACCIO
- inluded in 195 aed for brunch
seared & peppered beef tenderloin, horseradish, Portobello (E,G)
ENGLISH CRAB
- inluded in 195 aed for brunch
basil mayonnaise, pickled cucumber, yoghurt (D,E,G, SF)
MAIN COURSE
WESTHOLME WAGYU DENVER STEAK
GRADE 3-5, 200G
- inluded in 195 aed for brunch
served with French fries and green salad
USDA PRIME TENDERLOIN
200G
- inluded in 195 aed for brunch
served with French fries and green salad
SALT BAKED CELERIAC
- inluded in 195 aed for brunch
served with French fries and green salad
FISH & CHIPS
- inluded in 195 aed for brunch
served with French fries and green salad
SMOKED SALMON
- inluded in 195 aed for brunch
served with French fries and green salad
HALF ROASTED CHICKEN
- inluded in 195 aed for brunch
served with French fries and green salad
WESTHOLME WAGYU STRIPLOIN
GRADE 6+, 250G
- + AED 100
served with French fries and green salad
SPLIT GRILLED LOBSTER
buttered asparagus
- + AED 100
served with French fries and green salad
SIDE DISHES
BUTTERED ASPARAGUS (D, G)
- AED 25
STEAMED BROCCOLI (G)
- AED 25
GREEN BEANS
- AED 25
RATTE MASHED POTATO
crispy shallots (D, G)
TRIPLE COOKED CHIPS
- AED 25
truffle, parmesan (D, G)
OAK ROOM MAC & CHEESE
- AED 25
truffle, parmesan
DESSERT
Crème Brulee (D,E,G)
- inluded in 195 aed for brunch
Eton Mess (D,E,G)
- inluded in 195 aed for brunch
Sticky Toffee Date Pudding (D,E,N)
- inluded in 195 aed for brunch
Cheese Selection (D
- inluded in 195 aed for brunch