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Hours
  • Tuesday to Saturday 6PM - 12AM
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A La Carte Menu

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Hours
  • Every Tuesday 6PM - 12AM
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Butchers Block

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  • Every Wednesday & Thursday 6PM - 11PM
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Oak Room Intro

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  • Every Sunday 12:30PM - 5PM
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Sunday Roast

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  • Every Saturday, 12:30pm -5pm
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Saturday Brunch

Open/close time Sunday - Saturday
Reservations +971 2 208 0000 +971 2 208 0000