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    Oak Room
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    Oak Room
About Us
Quintessential, considered and modern

Place yourself in oak-panelled surroudings and sample some of the best beef in the world. As you soak up the sounds of British rock 'n' roll, cast your eyes over curated menus by Michelin-Starred Chef Tom Aikens from Tuesday to Sunday. 

Uncomplicated in it approach, pair your dish with a delightful wine selection or tempt yourself to superbly crafted cocktail.

Welcome to Oak Room. 

Featured Offers
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    Oak Room Intro

    For a mid-week outing, epicureans can try Oak Room for the first time or pop past for a lighter meal. Discover the Oak Room Intro, where guests can choose two or three dishes from an array of Oak Room favorite starters, mains and desserts, to sample menu classics. Highlights include Housemade Ricotta, Prime Ribeye,  Crispy Salmon and Eton Mess.

    Every Wednesday & Thursday, 6pm to 11pm

    2 - Course Menu: AED 175 per person,
    3 - Course Menu: AED 210 per person

    2 house beverages for AED 75

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    Sunday Roast

    Modern and considered, four-courses of the capital's finest carvery cuts. Set in the eminent, oak paneled restaurant to a backdrop of English rock ‘n' roll classic tunes, a 3-hour seated menu of British favorites will be served between 12.30pm to 5pm, every Sunday. 

    Every Sunday, 12:30pm until 5pm

    3-hour experience
    Soft beverages package - AED 285
    House beverage package - AED 385
    Bubbles package - AED 485